Tuesday, July 17, 2012

Oven Cooked Bacon

Maybe I can finally cook bacon without a water gun in the other hand to stave off the cats!

Step One
Preheat oven to 375° F.

Step Two
Line a jelly roll pan with parchment paper.


Step Three
Lay bacon side-by-side, it can be touching, but not overlapping.


Step Four
For thick cut bacon bake 20 minutes for a chewy and slightly crispy texture and 25 minutes
for less chewy and more crispy. For medium to thin cut bacon bake 15-20 minutes.


Step Five
Drain cooked bacon on a paper-towel lined plate and enjoy!

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