4 cups chopped rhubarb
1 tsp cinnamon
1/2 tsp salt
3/4 cup flour
1 1/2 cup sugar
1/3 cup butter
Place the rhubarb in 6 x 10-inch baking dish and sprinkle with cinnamon and salt. Mix the flour, sugar and butter and sprinkle over rhubarb. Bake at 350 degrees for about 40 minutes. Serve warm with whipped cream or cream. 6-8 servings.
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